Honey Pecan Salad Dressing

Ingredients -

1/3 cup Light Vegetable Oil
3 tablespoons Honey
1 tablespoon Lemon Juice
2 teaspoons Vinegar
1 teaspoon Soy Sauce
1/2 cup Pecan Pieces
2 tablespoons warm Water
1 grated Rind Lemon
2 Garlic Cloves, smashed

Preparation:

In a blender, mix all ingredients till smooth

Chill thoroughly.

This dressing can be kept refrigerated up to 2 weeks.